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Showing posts from June, 2018

MIZO THUFING ( PROVERB )

1. Lal ngai lo lal a na, an lal a kha. 2. Lungpui pawh lungtein a kamki loh chuan a awm thei lo. 3. Mahni infak leh sakhi ngalah engmah a bet lo. 4. Mi chhe sawi chu koh aiin an hnai. 5. Sial rangin sial rang a hring, sakawlin sakawl a hring, Sunhlu kungah thei dang a rah ngai lo. 6. Mihring hmelma ber mahni a ni. 7. Mi fingin an fin man an ei seng lo, mi a-in an at man an chawi seng lo. 8. I tuma lum chu bei fan fan rawh. Ui pawh a vah a vah chuan ek thing a tawng nge nge. 9. A ṭha lam kawng a chho, a chhe lam kawng a phei. 10. Piansual leh hmel chhiat a sim theih loh; nungchang erawh a sim theih. 11. Piangsual nuihsan suh, piansual leh pharin tlai luat a nei lo. 12. Lampui changkhatah mi an be chhe ngai lo. 13. Kawng laka chau tanpui zel tur. 14. Thlawhhma lakin, hniak tamna lam apiang bawh tur. 15. Leiruangtuam, sih, thinglubul, fangfar, thingzungkai, zawngluro, hruiawk leh thingsaihrua lovah neih tel loh tur. 16. Mual dungah thlam sa rawh, sapuiin a bei ngai lo...

List of Mizo Vegetables

*Mizo*                  *English* 1. *Aidu* : Black cardamom. 2. *Aieng*: Turmeric. 3. *Alu* :  Potato. 4. *Anhling* : Black                nightshade 5. *Ankasa* : Toothache plant ; Eyeball plant ; Peek-a-boo plant. 6. *Anthur*:  Sorrel ; Spinach dock ; Narrow-leaved dock 7. *Anțam*: Mustard. 8. *Awmpawng*: Luffa. 9. *Bachhim*: Aerial yam ; Air potato ; Bitter yam ; Hoi and bitter yam. 10. *Bahkhawr*: Culantro ; Wild corriender. 11. *Bahra*: Yam. 12. *Baibing*: Alocasia fornicata. 13. *Bal* : Taro; Arum. 14. *Bawkbawn* : Aubergine ; Brinjal ; Egg apple. 15. *Bawrhsaiabe* : Lady's finger. Okra 16. *Behlawi*: Crowder pea ; Black eyed pea ; Southern pea. 17. *Behliang*: Pigeon pea. 18. *Bekang*: Soyabean. 19. *Bepui*: Country bean ; Hycinth bean. 20. *Bepuipawr*: Winged bean. 21. *Berul*: Snake ...